Private Chef New York City
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Meet your private chef in New York City
Chef Živko Radojčić is the founder of Loza NYC and a CHOPPED Season 46 champion. His experience includes acclaimed New York restaurants such as Eleven Madison Park, Daniel, Jung Sik, Picholine, Juni, Contra, and Geisha.
His cooking brings together Balkan and Mediterranean heritage with the precision of modern New York dining. Every menu is built around your occasion, the people at your table, and the flavors you want to share.
From an intimate dinner for two to a celebration or corporate evening, Chef Živko brings a thoughtful, polished experience into the setting you choose.
Discover the Loza experience
Choose the chef-led experience that fits your occasion: a private chef service, a hands-on cooking class, or a fully planned private event in New York City.
Private Chef Service
Enjoy a custom in-home or venue dining experience, from menu planning and on-site preparation to service and cleanup.
Group Cooking Classes NYC
Choose a cuisine, cook hands-on with Chef Živko, and enjoy a private group experience tailored to your guests.
Private Events
Chef-led menus and thoughtful planning for birthdays, anniversaries, family gatherings, and corporate events.
Chef-led cooking classes in NYC
Prefer an interactive experience? Gather your friends, family, or colleagues for a hands-on group cooking class led by Chef Živko.
Private dining experiences our guests remember
Loved by Loza guests
We learned how to make Miso soup from scratch, how to cook perfect rice, how to use knives, and, of course, how to make different sushi rolls. Our guests had a lot of fun and we all really experienced something new.
I would definitely book again, but this time, a private dinner. I would definitely recommend it to anyone!T
We learned how to make Miso soup from scratch, how to cook perfect rice, how to use knives, and, of course, how to make different sushi rolls. Our guests had a lot of fun and we all really experienced something new.
I would definitely book again, but this time, a private dinner. I would definitely recommend it to anyone!T
Private Chef New York City for dining at home
A private chef brings restaurant-level food to the place where you feel most comfortable. With Loza, each experience begins with a conversation about your occasion, preferred flavors, guest count, dietary needs, and the atmosphere you want to create.
Chef Živko then designs a menu and handles the planning, shopping, on-site preparation, serving, and kitchen cleanup. You enjoy your home, your guests, and the meal—without a reservation, a crowded dining room, or work in the kitchen.
Loza is a natural fit for intimate dinners, birthdays, anniversaries, family gatherings, and corporate entertaining in New York City.
Why choose Loza for private dining in NYC
Loza pairs the warmth of Balkan and Mediterranean hospitality with a modern New York fine-dining mindset. Menus are not taken from a fixed template; they are shaped around your tastes and the people you are hosting.
Every detail is considered, from seasonal ingredients and thoughtful plating to dietary accommodations and an orderly cleanup. The result is a personal dinner that feels refined, relaxed, and easy to host.
Tell us your date, location, guest count, and the kind of meal you have in mind. We’ll help you plan a private dining experience that feels unmistakably yours.
Frequently Asked Questions
What does a private chef in New York City do?
A private chef plans your menu, shops for ingredients, prepares and serves the meal at your home or chosen venue, and handles the kitchen cleanup afterward. With Loza, the experience is tailored to your guests, occasion, tastes, and dietary needs.
What types of events can I book Loza for?
Loza can create private dining experiences for intimate dinners, birthdays, anniversaries, family gatherings, holiday meals, bachelorette celebrations, and corporate events. Share the occasion and your guest count when you enquire.
Do you cook in my home or at an event venue?
Yes. Chef Živko can cook in your home or at your chosen event venue in New York City. Tell us about your location when you enquire so we can plan the experience around your setting.
Can I request a custom menu?
Yes. Every Loza menu is tailored to your preferences, event style, guest count, and the kind of dining experience you want to create. You can share favorite cuisines, dishes, or ingredients during the planning process.
Can you accommodate dietary restrictions and allergies?
Yes. Tell us about dietary restrictions, allergies, and preferences when you enquire. We will use that information to plan a menu that works for your guests.
How much does a private chef in NYC cost?
Pricing depends on the date, guest count, menu, ingredients, service style, location, and any special requests. Send us your event details and we will prepare a tailored quote for your private dining experience.
What should I include in my private chef quote request?
Please include your preferred date and time, location, number of guests, approximate budget per person, dining style, and any dietary requirements. The more detail you share, the more accurately we can plan your menu and quote.
Do I need to provide kitchen equipment?
Tell us about the kitchen and equipment available at your home or venue. Chef Živko will confirm any practical requirements during the planning process.
Is cleanup included?
Yes. After the meal, the Loza team handles kitchen cleanup so you can continue enjoying time with your guests.
How far in advance should I book a private chef?
We recommend enquiring as early as possible, especially for weekends, holidays, and larger events. Share your preferred date and we will confirm availability.
Can I book recurring private chef visits?
Yes. If you are looking for ongoing chef support, tell us your preferred schedule and dining needs. We can discuss a format that suits your household or ongoing hosting plans.
Can I book recurring private chef visits?
Yes. Many clients schedule weekly or monthly services for convenience and consistency.
Can you create Mediterranean, Italian, Balkan, or themed menus?
Yes. Chef Živko can create menus inspired by Mediterranean, Italian, Balkan, French, and other cuisines. Tell us the style of meal you have in mind, and we will build an experience around it.