Perfect Steak Class

Learn how to pick and cook the perfect steak in this 3-hour hands-on class. You’ll be taught about different cuts of beef and how to best to cook them, along with delicious sides to complete a meal. Serve up tasty restaurant standard steaks in your own home.

1. Steak tartare
2. Seasoning and cooking perfect ribeye steak
3. Creamed spinach
4. Mushroom sauce
5. Truffle polenta
6. Chocolate mousse

Schedule and what to expect

1. Introduction
2. Make mousse
3. Knife skills
   • Cut bread
   • Cut mushrooms
   • Cut dill
   • Cut garlic
   • Cut steak
4. Bake bread
5. Make sauce
6. Make polenta
7. Make creamed spinach
8. Season and cook steak
9. Finish tartare, serve it
10. Serve entrée
11. Serve dessert